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Behind the Food
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Get ready. It’s coming soon. It’s new and fresh. It will tantalize your senses with a smorgasbord of mouthwatering sights and fresh picked flavors.
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He Said, She Said with Matt and Shannon
February 15th, 2010 1 Comment
In this special issue of He Said, She Said we follow a couple out on a romantic date where our single guy pops the big question! Does she say yes? Find out! -
Taste Local: A Celebration of Regional Food, Wine & Beer
January 24th, 2010 No Comments
There seem to be new food events popping up every month, but here is one that should not be missed. Rolling Barrel Events and The Desmond Hotel have teamed up to present The First Annual TASTE LOCAL! Celebration of Regional Food, Wine & Beer, which will take place at The Desmond Hotel in Malvern, February 5 and 6. -
Your Name on a Menu and FREE Dinner for 15 People!
January 12th, 2010 No Comments
Here’s your chance to be a food rock star! Have a winning Italian recipe that is a crowd favorite? Enter to win a Sunday night dinner in Avalon’s private dining room for 15 people and get YOUR name & dish to the Avalon menu. -
Out with the old in the with the new is how the saying goes, and this year in West Chester we said “good bye” to long-time jazz and blues legend Vincent’s. But, now it’s time to give an enthusiastic “Hello!” to the new Side Bar and Restaurant that has taken its place -
Behind the Food
Marksmallows: A Fresh Take on a Sweet and Simple Delight
December 17th, 2009 1 Comment
A roaring fire and marshmallows. This combination could mean a perfect summer night with s’mores or a cozy winter night at home with a cup of cocoa. The common denominator is Mark Leone and his Marksmallows. -
I was running late (yet again) and barely slipping my shoes on as I headed out the door after a full day of meetings and deadlines that left no time to form expectations about my dinner at Simon Pearce. -
We’ve all been waiting for The Side Bar and Restaurant to open in the location formally known as Vincent’s. Good News West Chester, the time has come. The official Grand Opening is Sunday (tomorrow) at Noon but they have been open the Friend’s and Family Night on Tuesday night. -
Where two singles meet to review the food and each other.
Mallory: My first impression was good. He was on time and picked me up to go to the restaurant. He has a great smile, and he looked very nice. -
Two more restaurants opening in West Chester
October 29th, 2009 4 Comments
By Sarah E. Moran
The culinary smorgasbord that is West Chester is about to become even more varied with the addition of two new restaurants about three blocks apart.
Link Love
- West Chester Growers Market
- Passion Beer
- Cooking with Amy: A Food Blog
- Chocolate & Zucchini
- Well Fed
- Chubby Hubby
- Opinionated About Dining
- A Hunger Artist
- West Chester Beer Consortium
- Smitten Kitchen
- Philly Food Guys
- Fork You!
- Cheap Dates
- West Chester Menu
- Girl About Philly
- PhilaFoodie
- McDuff’s Food & Wine Trail
- Tikaro.com: John Young’s Blog
- Barbecue Bachelor
- That Blue Yak
- Unbreaded – All Sandwiches, All the Time
- Green Philly Blog